Gravity is the natural force of attraction between all matter in the universe, controlling planetary movements, ocean tides, and even our own weight. Einstein proposed that gravity is in fact a curvature caused by massive objects in the space-time continuum. The gravitational force increases when the distance between objects is reduced. This explains the resultant force when The Zythologist and Burnley Brewing come together: a densely rich beer with gravitational waves of biscuit, vanilla, chocolate, coconut, and whisky. Drink this with the utmost gravity. It is more than an apple falling on a genius’s head.
Made with award-winning Red Gum Single Malt Whisky from Mountain Distilling.
Contains: Water, malt, hops, yeast, lactose, cacao, brown sugar, vanilla, coconut, and whisky.
Label artwork by Frédéric Vayssouze-Faure (@wavegrower)
Pale, Munich, Special W, Chocolate, Brown, Caraaroma, Carared, Melanoidin, Roasted Barley
Oats, Lactose, Brown Sugar, Demerara, Cacao nibs, Vanilla, Coconut, Mountain Distilling- Red Gum Single Malt Whisky
Made to imitate the complex character that gradually develops with extended aging of beers in barrels, we used an analytically-derived selection of 9 different speciality malts, 3 kinds of sugars, and distinct adjuncts to obtain a similar complexity but in a much shorter period. Cacao nibs, vanilla and lightly-toasted coconut were added to complement the rich malt profile. To top it off we added the award-winning Red Gum Single Malt Whisky from Mountain Distilling to create this unmistakably rich and decadent Imperial Pastry Stout.
Brewed in collaboration with Burnley Brewing.